Early, reliable variety with a good yield.
It is resistant to diseases, mainly powdery mildew.
The middle-sized fruit is dark green, and the flesh is firm, crunchy and of excellent quality.
Type of soil: Moist, loose and humus rich.
Sowing time: From April to June.
Harvest time: From July to September.
Site: Full sun.
Sowing technique:
- Sow 5/6 seeds together 1 cm deep and 30 cm apart, in rows 80 cm apart.
- Keep 2 plants every 30 cm, three weeks after growing.
- Keep only the strongest plant six weeks after growing.
care:
- Water generously, avoid watering the leaves.
- Hoe frequently.
- Spread mulch at the feet to keep moist and encourage a good crop.
- Harvest every 4 or 5 days, keeping the peduncle for better conservation.