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  • Cayenne Pepper
    Cayenne Pepper
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    Cayenne Pepper
    Cayenne Pepper
    Packet of 2.5g
    Sowing from February to april– Harvest from augusto to frost.
  • Description
  • A variety with small slender hanging fruits. They are about 8cm long and bright red in colour. Very hot flavour.


    Type of soil: Rich and well drained. Deeply dug.
    Sowing time: From February to April.
    Harvest time: End of July to the first frosts.
    Minimum temperature: The soil temperature must be above 20°C for germination to occur.
    Site: Full sun.


    Sow inside:
    - Sow three to four seeds per pot. Cover lightly and water well.
    - Choose the strongest plant from each pot once they have come through.
    - Check the pots every day to ensure they are moist to avoid the plants dehydrating.
    - At the end of May the young plants can be planted out in the vegetable plot, make sure there is 50cm between each plant.


    Care and pruning:
    - Mulch the soil to keep the ground moist.
    - Pinch out the end of the stems once the plant has ten fruits.
    - Water regularly.
    - You can harvest the first peppers whilst they are green and let the others ripen and change colour.


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