A variety which is disease resistant, and slow to bolt.
Makes dense heads with large, thick, lobed leaves.
It has a surprising nut flavour.
Type of soil: Any soil
Sowing time: All year long. It is important to spread the sowing, so the lettuces are not all ready at the same time.
Harvest time: All year long (cut above its base).
Site: Full sun.
Sow directly into the ground:
- Lettuce seeds are not sensitive to the cold.
- Sow in rows, cover with a thin layer of compost and water using a fine spray.
- After the plants come through they should be thinned to about one plant every 20cm.
Care:
- Water them abundantly if there is a lack of rain.
- Put straw around them.
- Harvest the lettuce as required once they are properly formed.